The Red Velvet Cake

Product Detail

 

Ingredients:  Cream Cheese, Chocolate, Apricots, Red Velvet Sponge, Flour, Sugar, Eggs, Soy Bean Oil

Texture: Cheesy

Density: Fluffy

Size: ±9inch

Weight: ±2kg

Base: Non-biscuit

Taste: Cheesylicious with a refreshing note of apricot