Served with 3 side dishes (chuka kurage, edamame and tamagoyaki), salted salmon flakes and masago garnished over a bed of japanese rice and miso soup.
Home-made curry gravy with fish cake, taufu pok, chicken fillet and vegetables will leave you asking for more. It will surely satisfy spicy food lovers’ taste buds!
Home-made curry gravy with seafood, will leave you asking for more.
Tender chicken thigh fried to perfection, served on a bed of straight-cut fries and topped with our signature sauce with mixed vegetables.
Tasty light broth accompanied with silky smooth hor fun, along with strips of chicken meat, succulent prawn and chinese chives.
Boneless chicken thigh deep fried to perfection, served with home-made japanese curry with veegetables, over a bed of japanese rice.
Crunchy and spicy chicken thigh with sambal belacan and serve with wholesome fried fragrant rice.
Flat rice noodle in our very famous spicy tom yum soup with tiger prawns.
The famous thai hot & spicy soup with shredded chicken, mushroom, lemon grass, lime leaves and chillies. Must try!
The famous assam laksa spicy sweet sour soup with shredded fish, pineapple, shallots, cucumber, mint, torch ginger, and chillies. Must try!
A truly unique malaysian creation, secret recipe fried rice with exotic skewers of chicken satay. A spicy and satisfying creation!
The deliciously fragrant singapore laksa is flavoured with special in-house creation of shrimp paste, lengkuas, chillies and polygonum leaves.
Slow cooked beef broth accompanied by beef brisket, beef meatballs and tripe with soya noodle.
An authentic malaysian dish with noodles, 'taufu pok', fish cake, egg, baby scallops, shrimp carefully cooked in a sweet and spicy sauce with julienned lettuce.
This is an old thai recipe. Thai style fried rice with fresh shrimp and shrimp paste. Served with tiger prawns and fresh salad.
Rice noodle in beef broth with sliced imported beef fillet, beef balls and bean sprouts.